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Temecula Valley Blend Olive Oil

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Limited Release!  This full-bodied winter harvest blend is crafted from the yield of our olive harvest and pressing from fine estates throughout the Temecula Valley. The result is a beautiful complex extra virgin olive oil, with rich fruity flavors and a nice herbal aroma. A high antioxidant that comes in the olive oil, gives it a slight peppery finish. – perfect for everything from marinading meats for the barbecue to drizzling over asparagus before baking or potatoes after baking, and, of course, dipping your baguettes. We’re sure you’ll love it and others will, too, so be sure to get your orders for more in quickly before it sells out!

Size: 375ml

Availability: Sold Out

$20.99

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Recipes

  1. Roasted Bell Peppers With Zahtar

    Roasted Bell Peppers With Zahtar

    This zesty vegetarian recipe may be served warm or cold and is great served in a pita with a drizzle of Fajita Frenzy olive oil.

    Learn More
  2. Bread Salad

    Bread Salad

    Dazzle your guests with this delightfully tasty side dish.

    Learn More

Nutrition Facts

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