Limited Release! This full-bodied winter harvest blend is crafted from the yield of our olive harvest and pressing from fine estates throughout the Temecula Valley. The result is a beautiful complex extra virgin olive oil, with rich fruity flavors and a nice herbal aroma. A high antioxidant that comes in the olive oil, gives it a slight peppery finish. – perfect for everything from marinading meats for the barbecue to drizzling over asparagus before baking or potatoes after baking, and, of course, dipping your baguettes. We’re sure you’ll love it and others will, too, so be sure to get your orders for more in quickly before it sells out!