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Sonoma Kosher

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Bigger, bolder flavors! The irregular shape of these salt crystals make them uniquely able to adhere to food. Kosher salt is used by most chefs for its milder flavor in comparison to regular iodized table salt. Food tastes brighter and better, but not salty. This salt also makes a tasty slat rim for margaritas!

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  1. Margarita Pizza

    Margarita Pizza

    This pizza is infused with tequila and our Picante Pepper Olive Oil to give it a fresh modern zesty flavor.

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