Back Seafood Herbs
We’ve combined the provincial French approach with a touch of Italian flavor to create a gentle blend of herbs that enhance the natural flavor of your favorite seafood. Gently rub Temecula Olive Oil Company's blend of seafood spices and herbs, a mix of tarragon, fennel, marjoram, thyme, lemon thyme, and chili, on fish before poaching, sautéing, grilling, broiling, or frying. Now that's the catch of the day!
Ingredients: Tarragon, fennel, marjoram, thyme, lemon thyme, and chili.
In stock
SKU
195
$8.50
We’ve combined provincial French herbs with a touch of Italian herbs to create a gentle blend that will wonderfully enhance the natural flavor of your favorite seafood. Our fish seasoning rub includes tarragon, fennel, marjoram, thyme, lemon thyme and chili -- all perfectly blended for your next feast!
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