Roasted Garlic Reserve Olive Oil - Late Harvest

The best of the best! For our garlic-infused olive oil, we add a generous measure of fresh roasted garlic when we crush our late harvest olives to create an especially rich and flavorful oil. The result is a versatile roasted garlic olive oil you can use to dip, marinate, or sauté anything under the sun. Buy this roasted garlic olive oil to try sautéing diced, day-old French bread to make fabulous croutons like TOOC customer Alicia Hansen! Trust us! Our Late Harvest Roasted Garlic Reserve Olive Oil is better late than never.

Try pairing with our Hatch Chili Balsamico or our Balsamico Bianco with Honey

375ml -All of our oils are always fresh, and current harvest. Our labels are harvest dated so you can control the freshness. Paleo, Vegan, Keto