Call 866-654-8396

Pear & Bleu Cheese Salad

Be the first to review this product


  • 1/4 cup white sugar
  • 1/2 cup pecans
  • 1 head leaf lettuce, chopped
  • 3 pears, peeled and chopped
  • 5 ounces crumbled bleu cheese
  • 1 avocado, diced
  • 1/2 cup green onions, chopped
  • 1/3 cup Rotture Di Oro Olive Oil
  • 3 tablespoons California Balsamico Bianco Ooo La Pomegranate
  • 1 1/2 teaspoons white sugar
  • 1 1/2 teaspoons Honey Truffle mustard
  • 1 clove garlic, chopped
  • 1/2 teaspoon sea salt
  • fresh ground peppercorns to taste
  • Salad Herbs to taste


Prepare Pecans: Stir together 1/4 cup sugar and pecans in a skillet over medium heat. Continue stirring gently until sugar has melted and caramelized the pecans. Carefully transfer nuts onto waxed paper. Allow to cool, and break into small pieces.

Dressing: blend olive oil, vinegar, 1 1/2 teaspoons sugar, mustard, chopped garlic, salt, and pepper. In a large serving bowl, layer lettuce, pears, bleu cheese, avocado, and green onions.

Pour dressing over salad, sprinkle with Salad Herbs and pecans.

Ask Us Something!

Call or Live Chat with an Expert

Join The Club

  • Be the first to enjoy our limited release seasonal Olive Oils
  • 10% off all future purchases

Gift Boxes

  • Every order ships in a custom gift box
  • Orders over $100 ship free
  • Choose from our hand-picked selections or build your own. Learn More ›


Write Your Own Review

You're reviewing: Pear & Bleu Cheese Salad

How do you rate this product? *

  1 star 2 stars 3 stars 4 stars 5 stars


There are no recipes.

Nutrition Facts

Nutrition Facts

There are no Nutrition Facts define here.


Bottle Sizing