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Mango Salsa

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  • 2 Ripe Mangoes, Cubed
  • 1 Ripe Red Tomato, Chopped
  • 1 Ripe Yellow Tomato, Chopped
  • 1 Scallion, Finely Chopped
  • 2 Tbsp Cilantro, Finely Chopped
  • 2 Tbsp Fajita Frenzy Olive Oil
  • 2 Tbsp Fresh Squeezed Lime Juice
  • Salt & Fresh Ground Black Pepper


In a medium bowl, toss all ingredients together and serve.

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