Julie grew up in England and her family used to spend their summers in Provence. She uses these special flavors in her cooking to remind her of that wonderful time in her life. The gift box is easy way to give someone the gift of France. A roasted chicken rubbed with Honey Truffle Mustard and Herbs de Provence is divine. Add a simple salad dressed with either Blood Orange or the Basil Olive Oil to complete a lovely meal. You can then snack on the Picante Limone olives while you relax with a glass of chilled white wine. After dinner, the Lavender soap will leave you with delicate scent reminder of your perfect dreamy evening.