Back Honey Truffle Mustard Potato Salad

A new twist on a classic side dish using our Honey Truffle Mustard. With its heavenly aroma and rich flavor, your potato salad will be the most talked about dish at your BBQ!
SKU
Honey Truffle Mustard Potato Salad
$0.00
Temecula

Ingredients

Preparation

Place potatoes in a large pot, cover them with cold water and bring to a boil over high heat.  Cook 15-20 minutes until just tender. Drain.   In a serving bowl combine the California Balsamico Bianco Vinegar and Honey Truffle Mustard. Season with Salt and Pepper.  

Add hot cookeed potatoes and let cool , tossing occasionally.   When potatoes have cooled add Olivum Reserve Late Harvest Olive Oil and Parsley, toss to coat. Adjust Salt and Pepper seasoning if needed.

Write Your Own Review
Your Rating

Bottle Sizing

There are no Nutrition Facts define here.

No Recipe for this product.