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Picante Pepper Olive Oil Made With Fresh jalapeño Peppers

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Seasonal Item! This spicy late harvest olive oil is made by crushing our premium California olives with organic fresh jalapeño peppers. This fiery olive oil delightfully enhances anything from guacamole or chile con queso to flank steak and arroz con pollo. Add some Temecula Olive Oil Company Picante Pepper Olive Oil to chili or any egg dish to give it a little extra kick. If you like spicy food, you're in for a treat! All of our olive oils are fresh-squeezed from the most wonderful fruit we grow. This is a limited release olive oil, and available only while supplies last so be sure to pick up your picante while we still have it - discover your spicy side!

 

Try pairing with our 911 Hatch Chili Balsamico Bianco or our Balsamico Bianco with Honey

 

375ml -All of our oils are always fresh, and current harvest. Our labels are harvest dated so you can control the freshness. Paleo, Vegan, Keto, Gluten Free

In stock
SKU
650
$24.99
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Seasonal Item! Our Late Harvest extra virgin olive oil like you've never seen it before - we mill and press our late harvest California olives with fresh jalapeno peppers and get a cold-press olive oil that uses no heat to infuse the flavor and zest of one of our favorite picante peppers! Add a drizzle of this limited release Temecula Olive Oil Company Picante Pepper Olive Oil to give every dish a little extra kick. 

 

375ml -All of our oils are always fresh, and current harvest. Our labels are harvest dated so you can control the freshness. Paleo, Vegan, Keto, Gluten Free

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