Back Red Wine Vinegar
Temecula Olive Oil Company Red Wine Vinegar is a California classic. With 5% acidity, this robust California red wine vinegar is both crisp and complex. It brings a new dimension to vinaigrettes and is an ideal marinade for meats and vegetables. It also makes a lively dip when combined with one of our premium California olive oils. Either way you go about it, this Red Wine Vinegar should be in your kitchen. And your friend's kitchen. And your parent's kitchen.
Pair this wonderful vinegar with our Fresh Rosemary Olive Oil or our Olivum Late Harvest Reserve extra virgin olive oil for a phenomenal vinaigrette!
250ml / 8.45 fl oz - All of our balsamico vinegars aged for a minimum of 2 years and are made in small batches to ensure the highest quality. Paleo, Keto, Vegan, Gluten Free.
With 5% acidity, this robust Temecula Olive Oil Company California Red Wine Vinegar is elegant and complex. Use it is salads, sauces, glazes and dips, and be sure to pair it with one of our extra virgin olive oils. This little number will be your secret ingredient in a multitude of dishes!
250ml / 8.45 fl oz - All of our balsamico vinegars aged for a minimum of 2 years and are made in small batches to ensure the highest quality. Paleo, Keto, Vegan, Gluten Free.
Nutrition Facts

-
Drunken Pasta
This recipe is full of fun savory ingredients like pine nuts, feta cheese and baby squash.
Learn More -
Spiced Pinot Chicken Marinade
Simple preparation and a delicious flavor. Perfect for any occasion. This recipe is the perfect choice for any occasion. It involves simple preparation and a delicious flavor.
Learn More -
Pasta Puttanesca
Try this Pasta Puttanesca recipe made with the tears of our first harvest, Le Caprice de Nature Olive Oil and Trapani Sea Salt!
Learn More -
Roast Salmon with Balsamic Glaze
Roast Salmon with Balsamic Glaze
Learn More