Start your day off with our picante breakfast tacos! Wrap it all up in a taco or enjoy in a flour tortilla as burrito.


Ingredients:

• Eggs




• Picante Pepper Extra Virgin Olive Oil




• 2 tablespoons Roasted Garlic Extra Virgin Olive Oil




• 1 can black beans




• Corn tortillas




• Pepper jack cheese, grated




• Ripe avocado (optional)




• 2 teaspoons Salish Sea Salt




• Shredded cheese of your choice (cheddar works great!)

Preparation:

In a small pot over medium heat combine black beans and garlic olive oil and bring to a slow simmer. Wisk eggs, adding one teaspoon Picante Pepper olive oil for each egg. Heat a large skillet with a small amount of Picante Pepper olive oil and scramble eggs. Combine beans, eggs, cheeses, and avocado in a tortilla and enjoy!