Featured RecipesCrazy about cooking with olive oil? New recipes: Fajita Frenzy Olive Oil Made With Fresh Limes, D'Luscious Lemon Olive Oil, Rosemary Reserve Olive Oil - Late Harvest, Grilled Vegetable Bruschetta, Tuscan Tabouleh, Sicilian Sashimi, Italian Wedding Soup, Habanero Flank Steak, Chili a la Habanero, Bean Salad, Picante English Muffin Pizza, Arugula Salad with Honey Citrus Pomegranate Dressing, and more...
Roasted Garlic Reserve Olive Oil - Late Harvest
The best of the best! Harvested late to create an especially rich, flavorful oil, we add a generous measure of fresh roasted garlic when we crush the olives to create a versatile oil you can use to dip, marinate or sauté anything under the sun.\r\n375ml
Saute day-old French bread diced into cubes and in Roasted Garlic Reserve, like TOOC customer, Alicia Hansen, to make fabulous croutons.
Trust us our Late Harvest Roasted Garlic Reserve Olive Oil is better late than never.
|Home Right Side Products||No|
|Customer Favorites Position||2|
You may also be interested in the following product(s)
GS - Garlic Lovers Gift Set (Roasted Garlic Reserve, California Balsamico Vinegar, Lemon Garlic & Artichoke, Swimming in Garlic Olives)$47.47
Use spaces to separate tags. Use single quotes (') for phrases.