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Smoked Paprika (Hot)

Smoked Paprika (Hot)

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These Paprika fruits related to the chili are slowly smoked over oak-wood fires. Paprika compliments chicken, veal, and pork casseroles, and egg dishes. When used as a garnish, it gives color and flavor to potatoes, rice, and noodle dishes.

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Product: Citrus Reserve Olive Oil - Late Harvest

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