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Wasabi Sake Mustard
The zesty, bold flavor of this Wasabi Sake Mustard comes from blending spicy wasabi (Japanese horseradish) with sweet sake. Sensational in tuna salad or on salmon tartar, it's just as enjoyable in potato or pasta salads, drizzled over sauteed scallops or brushed on grilled chicken, pork or fish. \r\n\r\n
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