Featured RecipesCrazy about cooking with olive oil? New recipes: Fajita Frenzy Olive Oil Made With Fresh Limes, D'Luscious Lemon Olive Oil, Rosemary Reserve Olive Oil - Late Harvest, Grilled Vegetable Bruschetta, Tuscan Tabouleh, Sicilian Sashimi, Italian Wedding Soup, Habanero Flank Steak, Chili a la Habanero, Bean Salad, Picante English Muffin Pizza, Arugula Salad with Honey Citrus Pomegranate Dressing, and more...
French Herbs de Provence
The basis of southern French cuisine, this world-renowned herb blend can do extraordinary things for most any dish. It adds depth, complexity and zest to sauces, soups, vegetables, poultry and meats—especially lamb. We use only certified organic ingredients in our French Herbs de Provence. We recommend using it frequently!
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