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Search results for 'olive'

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  1. Chocolate Almonds 8oz

    Chocolate "Olives"

    Chocolate "Olives" are whimsical almonds disguised in chocolate that's made exclusively for TOOC using our premium olive oil. Learn More
    $7.99

  2. square salt cellar

    Olive Wood Square Salt Cellar

    Specially handcrafted this pretty salt cellar is the perfect way to keep your salt close at hand while you cook. Learn More
    $18.99

  3. Lip Balm - Herbal Mint

    Herbal Mint Lip Balm

    Do your lips a favor. Our handmade lip balm contains 45% olive oil, the ultimate in natural lip moisturizing and protection. Handcrafted by our friends at the Smith Family Soap Company using our high quality olive oil, it's smooth and fresh, with a hint of mint. Learn More
    $3.99

  4. Rockin' Red Bell Pepper Spread

    Rockin' Red Bell Pepper Spread

    Robust green olives chopped and blended with chopped sweet red bell peppers, capers, garlic, extra virgin olive oil and a medley of spices. Learn More
    $8.50

  5. Extra Virgin Olive Oil Gift Set
    $69.96

  6. Foil Baked Scallops and Sugar Snap Peas

    Foil Baked Scallops and Sugar Snap Peas

    Try this delicious recipe for scallops enhanced with our flavorful Rotture di Oro olive oil.

    Ingredients

    • Preheat Oven to 425 degrees
    • 1 1/2 lb sugar snap peas cleaned
    • 1/2 teaspoon grated orange zest
    • 1/4 cup Rotture di Oro Olive Oil
    • Sea salt & fresh ground Pepper
    • 2 lbs Bay or Sea Scallops

    Preparation

    h3>

    Boil sugar snap peas in salted water about one minute until bright green. Cut out 6, 12 squares of aluminum foil. Spread foil in a single layer on your work surface. Divide scallops and sugar snap peas evenly among them placing the mixture in the center of the squares. Season the scallops and peas with salt pepper and zest. Bring the outer edges of the foil up as if you were going to fold it in half. This should help make a "cup' so the contents don't pour out. Drizzle the Rotture di Oro over the scallops. Fold the top edges of the foil over to enclose the top and the fold the side edges and crease tightly so that it forms a tight seal. Place the packets in a single layer on a large baking sheet. Bake 7-10 minutes. Remove packets and place on individual plates. Be careful when you open the packets. Steam will be hot. Serve with rice.

    Yield: Serves 6

    Learn More
  7. Temecula Mashed Potatoes

    Temecula Mashed Potatoes

    Liven up the beloved family staple. For a traditional flavor, use the Olivum or Rotture di Oro EVOO; to change things up try using the Rosemary or Roasted Garlic EVOO.
    Peel and boil potatoes as you normally would. During the mashing process, add warm milk and your favorite Temecula Extra Virgin Olive Oil. Once it is in the serving bowl, drizzle with olive oil of the same flavor. For a traditional flavor, use the Olivum or Rotture di Oro EVOO; to change things up try using the Rosemary or Roasted Garlic EVOO. Learn More
  8. Coconut Vanilla Sugar Scrub

    Coconut Vanilla Sugar Scrub

    A combination Coconut and Vanilla added to Maui sugar and our Temecula Olive oil for a very tropical scent that takes you away.8oz

    Learn More
    $16.99

  9. Small Cutting Board

    Olive Wood Cutting Board- 35cm

    Olive Wood Cutting Board. Learn More
    $24.99

  10. Olives - Swimming in Garlic

    Swimming in Garlic Olives

    We combine two of our favorite flavors to create one sensational treat. Our finest fruit is gently cured in light salt brine for up to 18 months. We then add a generous amount of spices and fresh garlic before drenching them in olive oil. After that, we keep adding garlic to our heart's content. Ambrosia! Drain weight 10oz Learn More
    $7.99

  11. Soap - Rosemary Lemon

    Rosemary Lemon Soap

    Enjoyed by men and women alike for its clean, citrus scent, this soap is one of our most popular. Infused with pure rosemary and lemon essential oils to help your skin retain its natural radiance.

    \r\n\r\nAll Temecula Olive Oil Company soaps are made with our premium olive oil and handcrafted exclusively for us by our trusted friends at the Smith Family Handmade Soap Company using the traditional cold press process to ensure the highest quality product.\r\n5oz\r\n\r\n Learn More
    $5.50

  12. Kalamata

    Kalamata

    A traditional Greek varietal. Beautiful broad gray/Green leaves and delicious fruit, especially when dry cured.Does not include pot. Learn More
    $17.99

  13. Lemon Creme Lip Balm

    Lemon Creme Lip Balm

    1 Review(s)
    Made with 45% olive oil and the creamy scent of lemon, you'll think you're enjoying lemon meringue pie, while your lips stay nice and silky-smooth. Learn More
    $3.99

  14. Provence Caprese

    Provence Caprese

    The Herbs de Provence add depth, complexity and zest to the fresh ingredients in this flavorful appetizer.

    Ingredients

    • 2 large fresh tomatoes
    • 1 pkg fresh mozzarella cheese, drained (The mini balls work great!)
    • 1 T Herbs De Provence
    • 1 t Salish Salt, finely ground
    • 2 T Le Caprice de Nature Extra Virgin Olive Oil
    • 1 1/2 T California Balsamico Vinegar
    • 2-3 T Olivum Extra Virgin Olive Oil (Start with 2T. If you want it wetter, add another tablespoon)

    Preparation

    Slice tomatoes and cheese into small, bite-sized pieces. In a medium-sized bowl, combine all ingredients. Cover and place in the refrigerator for 2-3 hours. Stir again, serve and enjoy.

    Learn More
  15. Lime Herb Rice

    Lime Herb Rice

    Bring some flavor to the rice side of the plate with this fun recipe. This recipe brings some flavor to the rice side of the plate. Sent to us by Grace in Livonia, Michigan.
    Ingredients:
    • 1 C Long Grain White Rice
    • 2 C Chicken Stock
    • 2 T TOOC Fajita Frenzy Olive Oil
    • 2 T Fresh chopped Cilantro

    Preparation:
    Bring rice, stock and oil to boil in a saucepan over medium high heat.Reduce heat and cover, simmering 20-25 minutes.Add herbs and salt as desired.Serve immediately. Learn More
  16. Truffle Barley Soup

    Truffle Barley Soup

    This delicious truffle barley soup is terrific in cold weather months. Thanks to Delynn from Spokane WA for sharing with us!

    Ingredients:
    • ¾ C barley
    • 2 T Le Caprice de Nature
    • 3 medium size celery stalks sliced
    • 1 large onion chopped
    • 1 ½ pounds mushrooms thickly sliced (assorted varieties works nicely)
    • 2 T tomato paste
    • 2 13 ¾ to 14 ½ ounce cans organic beef broth
    • 5 medium size carrots, cut in ¼ inch thick slices
    • ¼ C dry Sherry
    • 1 ½ t sea salt
    • TOOC White Truffle Olive Oil for drizzling
    • Fresh sage

    Preparation:
    In a 3 quart saucepan over high heat, heat barley and 4 Cups water to boiling. Reduce heat to low; cover and simmer 30 minutes Drain barley; set aside.

    Meanwhile, in Dutch oven or saucepot over medium high heat, heat Le Caprice add celery onion and cook 8 to 10 minutes until golden stirring occasionally. Add mushrooms and cook until lightly browned stirring occasionally.

    On medium high heat add tomato paste and cook, stirring 2 minutes. Add beef broth, carrots, sherry, salt, barley and 4 cups water; heat to boiling. Reduce heat to low; cover and simmer 20-25 minutes until carrots and barley are tender.

    Serve in bowls and drizzle each with TOOC White Truffle Olive Oil. Garnish with fresh Sage.

    Learn More
  17. Classic Cury Rub

    Classic Curry Rub

    Our Classic Curry Rub is very mild and versatile.

    Learn More
    $7.99

  18. olive dish

    Olive Wood Olive Dish

    Specially handcrafted this olive dish is the perfect way to serve olives to your guests. Pair it with one of our olives for a great gift! Because of the unique characteristics of olive wood, the shades will range from light sand to deep brown, usually with a swirled wood grain. Learn More
    $12.99

  19. Lavender Soap

    Lavender Soap

    A favorite scent for centuries, this soap is sprinkled with lavender blossoms and enriched with olive oil to produce a fresh, clean scent. Learn More
    $5.50

  20. Fresh Basil Olive Oil

    Fresh Basil Olive Oil

    6 Review(s)
    We crush organic California basil with our olives to create a special, handcrafted herbal basil olive oil. Drizzle this over fresh mozzarella and ripe tomatoes for a tantalizing and memorable appetizer! Learn More
    $19.99

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